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Sombrero's Southwest Grill has been a work in progress for over two years. Partners Mike and Tony, both of Kings Park, have done extensive research and development and created a concept that is designed to satisfy a wide variety of customers. Sombrero's offers Counter Service dining, Wait Staff dining, Take Out as well as Phone In-Car Side pick-up.
The dining atmosphere is several notches up from what you would experience in a typical Tex-Mex chain restaurant (Sombrero's is NOT a chain) and the food is all prepared fresh daily on premises from fresh ingredients. The choices are endless as you can combine different varieties of rices, beans and proteins on almost any menu item.
Come in and check out our "Wall of Fire", featuring dozens of hot sauces from mild to wild! In the warmer months, Sombrero's features a dining patio where you can enjoy great food and drinks with friends in the open air. Our service bar (coming soon) features fine Beers, Margaritas and Sangria!
A lot of careful planning, development and testing has gone into the creation of Sombrero's and we feel we have come up with many outstanding recipes, but we also welcome feedback and suggestions from our customers regarding anything you feel we could add or improve. Be sure to keep an eye out for our Catering Menu, coming this Spring and for our Online Ordering, which is currently under construction.
Thanks for reading and we hope to see you soon at Sombrero's Southwest Grill!
 
 
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